“I drink Diet Coke so I can eat regular cake” – Gabriel Iglesias
Chocolate fudge cake is meant to be devoured like there’s no tomorrow. Victoria sponge cake is meant to be savoured heartily, with the jam and cream and icing sugar ending up in places that they shouldn’t necessarily be. But Angel cake is meant to be enjoyed daintily – those perfect little creations the ideal accompaniment to afternoon tea with the girls or a romantic getaway with your other half.
These melts have that sweet, floral quality – the same intoxicating fragrance that wafts out of the baking tent at an English summer fete.